Proyecto de inversión para la creación de una empresa productora de harina de plátano, en el canton Caluma, provincia Bolivar, año 2011.

Abstract

In nature the production of food and other products to the lives of people around the world, offers many advantages for those who are engaged in producing food, a food product whose fruit is the banana slimline provide calories and very nutritious, easily assimilated, whether natural prepared pasta, sweets and jams. It is an excellent food and soft, aromatic, sweet and nutritious meal is easily digestible, very appropriate for the sick, convalescent and superior to all other flours. The Dominican banana is grown in various parts of the canton Caluma and with it the Banana Flour is a 100% natural product is made; undergoing a process of transformation is a brownish-white powder, easily digestible and susceptible to moisture. Banana Flour is one of the most balanced foods contain vitamins and nutrients, is rich in carbohydrates and organic minerals as calcium, potassium, phosphorus, iron, copper, fluorine, iodine and magnesium; also contains vitamins such as A, B, thiamine, riboflavin, pyridoxine, ciancobalamina, vitamin C combined with phosphorus complex is ideal for strengthening the mind. Against this background, the INVESTMENT PROJECT FOR THE CREATION OF A producer of banana flour, CALUMA IN CANTON, State Bolivar, 2011, was raised to what we stuck with the method adopted in the Faculty of Administrative Sciences Bolivar State University. Among the research methods used is the deductive method, inductive, Historical, Descriptive, between the types of research we have Bibliographic, Campo and Descriptive Techniques mentioned as the Direct Survey, Observation and Interview. A universe of 4736 inhabitants of the urban area of ​​Canton Caluma considered that applying the formula of the sample 286 surveys were conducted in total, the results conclude that is necessary to implement a producer of banana flour in the city and take advantage of the raw material industry. In Chapter III, Market Research demonstrates the feasibility of the project as there is a niche market or a surplus of demand exceeds supply, both real and projected to also notes the product offering, the ability Production and Prices. The technical study considers the size, location, engineering or production process and requirements to operate efficiently, etc; in the administrative organizational study the structural and functional organic arises; and, after the turn of the business slogan and shaping the company names of the employers that will administer mentioned. Costs, investments, financing, depreciation, amortization, income, break even, the income statement, the final statement of position and cash flow projected cash are determined in the financial study; of them, the results to be positive generate a dynamic process in the informal economy, since professionals will be employed in the area. Among the main financial indicators mentioned: Income of $ 108,450, oo USD distributed 60,000 bags of 500 grams and a kilo covers 33,000 Total cost in the first year of $ 89,317.79 Net Exercise the first year is $ 12,337.0; corresponding to 11.4% of revenues The Breakeven is $ 85,068.30 Total Investment is 58 612, oo USD distributed Tangible and Intangible Fixed Investment and Working Capital equity is $ $ 23,306.1 corresponding to 39.76% of the total investment is $ Financing $ 35,305.9 corresponding to 60.24% of the total investment the Balance Sheet as of December 31, Year 1 is $ 72,361.27 USD in assets. Internal Rate of Return and Return on Investment (IRR) corresponds to 27.3%. Recovery Period of Investment PRI is 2 years, 2 months This research shows positive results in studies of market, Technical, Organizational Administrative, Economic and Financial so the INVESTMENT PROJECT FOR THE CREATION OF A COMPANY PRODUCER OF BANANA MEAL IN THE CANTON CALUMA, State Bolivar, in the year 2011 will benefit investors, Dominican banana producers and public at large.